THE ADVANTAGES OF WINE ON TAP

Wine served on tap is more sustainable and economically EFFICIENT WAY OF SERVING BEVERAGES compared to serving by the bottle PET plastic keg is a packaging solution aimed at providing benefits for both businesses and their customers.

BUSINESS WILL BENEFIT lower overheads and increase of efficiency due to

• Improved speed of service which results into faster delivery of wine and more time for staff interaction with customers 

• Nil waste of wine

• Ease of use of kegs

• As kegs are one way packing hand crushable, they are easier of dispose of

• No need to track kegs, collect and store them;

• Reduced storage and waste: one 20L keg equals to 26.67 bottles and eliminates a waste of 16kg of glass, 26 capsules, closures and labels and 1.6kg of cardboard.

• Smarter use of premises due to simplified logistics: strong, but lightweight PET material is easier and cheaper to transport

CUSTOMERS WILL BENEFIT FROM KEGGED WINE AS WELL

• Customers enjoy faster service
• Up to 20% lower cost of wine is passed onto a customer
• Single use, clean, dry, sterile kegs ensure food safety and meeting international food contact regulations
• Customers have a choice to order drinks by the glass, carafe or bottle
• Kegs are always nice, neat and clean.
• Customers have peace of mind since the wine is being poured fresh but not from a no-one knows when uncorked bottle